Grand Mercure Roxy Singapore offers exquisite Valentine menu

Try out the Grilled Beef Tenderloin served with Mushroom Ragout, Asparagus and Purple Risotto plus other dishes only on February 14.

According to a release, Grand Mercure Roxy Singapore’s new breez bistro.bar is located in the East Coast of Singapore.

The newly furbished breez bistro.bar allows you to dine by the pool – setting a perfect mood for an evening of Valentine’s Day surprises and romance. Enjoy a special menu created by our team of dedicated chefs available exclusively on 14th February – Valentine’s Day only.

The exquisite menu features specials such as Grilled Beef Tenderloin served with Mushroom Ragout, Asparagus and Purple Risotto and Grilled King Prawn served with Fresh Tomato Salsa over Angel Hair Pasta. Complete the romantic evening with a delectable dessert treat - Smooth Dark Chocolate Mousse on a Savoury Almond Crush Base with Exotic Berries Compote while you relax with a glass of wine or mocktail, both compliments of the hotel.

The Valentine’s Day dinner menu will be available on 14th February, 2012, Valentine’s Day only. For reservations, please call breez bistro.bar at 6340 5860 or email H3610-FB4@accor.com.
 

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