Top 10 must see events at world gourmet summit

It will run from April 16 - 26.

The World Gourmet Summit (WGS) will showcase some of the best culinary cuisines courtesy of well-known kitchen geniuses and winery experts this April.

WGS is an international gastronomic extravaganza organised by A La Carte Productions Pte Ltd and supported by the Singapore Tourism Board (STB).

Here's a preview of some of the must-watch events:

Beringer wine dinner featuring Matt Moran - Beringer presents a night down-under with food and fine wines at The Prime Society. Australian Masterchef Matt Moran will be teaming up Chef Dallas Cuddy to create a special degustation menu. Price starts at $288.

Date: Wednesday, 17 April 2013
Time: 8pm to 11pm
Venue: The Prime Society, 10 Dempsey Rd  

Blend your own bordeaux majella wines featuring meat & lifestock Australia - Brian Lynn, wine maker from Majella Winery and consultant Robert Rees from Wine Exchange Asia will guide guests through the various distinct qualities which Merlot, Shiraz and Cabernet bring to the blended Bordeaux-style of wines. Prices are at $248+

Date: Thursday, 18 April 2013
Time: 8pm to 11pm
Venue: Osia, Resorts World™ Sentosa Singapore

Citibank gastronomic jam sessions - The second edition of Citibank Gastronomic Jam Sessions brings together a series of demonstrations presented by both visiting masterchefs and talented local personalities.

The stage will be set to present traditional to modernist cuisines, with chefs demonstrating  techniques, the latest approaches to enhancing existing methods, and the ideas behind their creations. Price is at $70+ (1 day) and $120+ (2 days).

Time: 9.30am to 5.30pm
Venue: Alkaff Mansion, 10 Telok Blangah Green

Hearts on Fire Edible Fashion Show & Chocolate Dinner - deZaan™ Gourmet chocolate meets fashion as a stellar team of pâtissiers led by master chocolatiers from Spain, Paco and Jacob Torreblanca, and Singapore’s Janice Wong, recently named Pastry Chef Of The Year at the 2013 Awards Of Excellence, create couture chocolate designs. Price: $250+

Date: Friday, 19 April 2013
Time: 7pm to 11pm 
Venue: W Singapore

Isole e Olena Wine Dinner featuring Gabriele Ferron - Italian fine-dining at Forlino meets fine Italian wines from Paolo de Marchi’s Isole e Olena and the finest quality risotto produced and prepared by Masterchef Gabriele Ferron. Diners will be treated to exceptional fare when Chef Ferron teams up with Forlino’s Chef Kentaro Torii, who is classically trained in Italian cuisine. Prices start at  $268+

Date: Saturday, 20 April 2013
Time: 8pm to 11pm
Venue: Forlino Dining on the Bay, 1 Fullerton Road

Herdade da Malhadinha Nova Wine Dinner featuring Joachim Koerper - Discover the wines of the boutique Portuguese estate Heredade da Malhadinha Nova, flown in from Portugal to be paired exclusively with a menu specially designed and prepared by special guest Chef Joachim Koerper. 

Date: Saturday, 20 April 2013
Time: 7.30pm to 11pm

WGS Sunset Cocktail - Perched atop the Labrador Nature Reserve in a historical bungalow amid lush surroundings, Tamarind Hill is the perfect location to wind down the day with specially crafted cocktails and exquisite Siamese specialities. Price: $148+

Date: Sunday, 21 April 2013
Time: 6pm to 8pm
Venue: Tamarind Hill, 30 Labrador Villa Road

Sparklings from Around the World Sunday Brunch featuring Meat & Livestock Australia - Showcasing some of the finest talents from Singapore’s leading hotels and restaurants in a casual yet sophisticated environment. Price: $188+

Date: Sunday, 21 April 2013
Time: 11am to 3pm
Venue: Equarius Hotel™, The Lawn Resorts World™ Sentosa Singapore

Cvne Wine Dinner featuring David Muñoz - Compañía Vinícola del Norte de España(CVNE), a fifth-generation family-run estate, presents an epicurean journey as distinctive Spanish wine varieties complement the avant-garde creations of 2 Michelin-starred Chef David Muñoz. This showcase will feature Chef Muñoz’s revolutionary “canvas-dishes” which build upon the concept of deconstructed food and present you with an unforgettable, experiential dinner.

Prices are at Price: $388+

Date: Monday, 22 April 2013
Time: 8pm to 11pm 
Venue: Forest森, Resorts World™ Sentosa Singapore

Gourmet Golf Experience featuring Miss World Singapore - Embrace one of the world’s most loved sports, delicious cuisine and fine wines at this one of a kind tournament that’s not to be missed. Price: $280+ (SICC Members) / $480+ (Non-Members).

Date: Wednesday, 24 April 2013
Time: 1pm to 6pm 
Venue: Singapore Island Country Club, 180 Island Club Road

There will also be a slew of other events which are bound to delight every culinary and winery expert. Tickets can be purchased online from the World Gourmet Summit website www.worldgourmetsummit.com as well as www.chope.com.sg.