News
Asia Square Tower 2 sold to CCT for $2.1b
It marks the largest office deal in Singapore YTD.
Chart of the Day: 3,640 workers retrenched in Q2
Incidence rate dipped to 1.8%.
Genting establishes Japan branch
It will help develop its leisure and hospitality businesses.
Hotel supply to increase by 4% for the rest of 2017
But revPAR could dip by 3% this year.
Daily Markets Briefing: STI down 0.04%
Don't expect boosts for now.
Daily Briefing: Healthtech startup raises $5.2m; Poh Tiong Choon Logistics looking to privatise
And a Canadian team wins $100,000 in a business plan contest.
OUE incorporates 8 new subsidiaries
Six are investment holding firms.
Why 2018 will be a ‘turnaround year' for the hospitality sector
Growth drivers include a new airport terminal and more calendar events.
Singapore's 20 largest hotel, resto, and leisure stocks gain 19.8% YTD
Price gains averaged 18% in June.
COE premiums rise across the board in September
Category A premiums rose to $42,902.
Singapore is top incentive travel destination for SEA companies
It ranked fifth overall.
MAS forms cybersecurity panel
It includes officials from local and foreign financial institutions and firms.
Yanlord, Perennial Real Estate fail to takeover United Engineers
Only a 34.8% stake was sold.
Daily Markets Briefing: STI down 0.24%
Investors could be cautious today.
Chart of the Day: Check out the Singapore telcos' quarterly revenue market share
Singtel will continue to dominate with 52.4% in 1Q2018.
Daily Briefing: SPH market value falls behind NYT; Cryptocurrency startup raises $9m
And here are two huge REITs that are trading with a 12-month low.
Read Here
Advertise
Sign Up
Commentary
Singapore’s global dispute fault lines
‘Tokenmaxxing’ – The wrong AI race to run in Singapore
To outsmart modern fraud, we must first know the enemy
Why Singapore SMEs cannot wait for quantum cyber risk to arrive before securing data
Is Singapore's emphasis on long-term security and stability hindering purpose-driven employees?
When Singapore's agentic AI ‘chefs’ arrive, will the kitchen be ready for them?