Singapore
Meet the man behind the Artemis Grill at CapitaGreen
Meet the man behind the Artemis Grill at CapitaGreen
Artemis Grill is a newly-opened Mediterranean restaurant on the 40th floor of CapitaGreen. It can accommodate up to 120 people, with a private room seating of up to 40. The kitchen is headed by Chef Fernando Arevalo, and he shares some of his insights in an exclusive interview below:
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It still lacks specifics, analysts say.
Will Singapore’s tech-focused budget backfire?
Other SMEs might be left behind.
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Defaults will be shared by the government.
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Expect muted gains today.
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And here’s the deal on Singapore startups.
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Singapore has entered a new phase in its restructuring journey.
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The economy is in the spotlight.
Singapore's manufacturing output down 4.7% in February
Biomedical manufacturing was the only bright spot.
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Especially in a time of loan growth turmoil.
Will smaller REITs emerge on the losing end of a consolidation spree in Singapore?
They might even be excluded completely, analysts say.
Sembcorp inks three MoUs at groundbreaking of its China water technology hub
It will team up with PUB and NUS.
Will higher cover prices finally alleviate SPH’s ad woes?
Analysts fear a knee-jerk reaction from consumers.
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Housing and utilities were the main culprit.
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Expect muted gains today.
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Climbing cost of living is biggest concern among Singaporeans
They're also worrying about healthcare costs, ageing parents.
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