Singapore Restaurant Week starts 7 to 14 October

Online public booking for this week-long gastronomic affair starts on 12 September.

In a release, Singapore Restaurant Week will be back from 7 to 14 October 2012 with an extensive list of quality restaurants. Organised by DiningCity.com, this popular week-long gastronomic affair has attracted an impressive list of more than 100 restaurants in Singapore.

American Express is presenting this bi-annual gourmet event and offering priority booking privileges to its Cardmembers. Singapore Restaurant Week drew over 36,000 reservations in March 2012, out of which more than 17,000 reservations were made by American Express Cardmembers during the priority booking period.

Bookings at www.restaurantweek.sg will open to the public on 12 September 2012 when the fastest fingers will secure coveted tables at some of Lion City’s top eateries. Food lovers can look forward to dining at new exciting establishments such as Forrest at Resort World Sentosa, Roadhouse, SQUE Rotisserie & Alehouse, Pepenero, La Maison Fatien, Shiraz, Praelum, Wan Hao, Marriott Café, Pool Grill, Oenotheque, 211 Roof Terrace Café, Forbidden City, InItaly on Craig Road, and Supertree by Indochine at Gardens By The Bay.

Participating again are popular favourites like Au Jardin, Bistro Du Vin, Absinthe, Buyan Russian Haute Cuisine & Caviar Bar, Garibaldi, Gattopardo, KU DÉ TA, OSO, Salt Grill & Sky Bar, The Moluccas Room, Novus, Jade, Keystone, The Line, Tanjong Beach Club and The Song of India. During SINGAPORE RESTAURANT WEEK, all participating restaurants will offer exclusive three-course menus for lunch and dinner priced at $25*+++ and $35*+++ respectively.

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