Food & Beverage

Japfa expands with partnerships in China

The move is aimed at strengthening AustAsia, a subsidiary of Japfa.

Japfa expands with partnerships in China

The move is aimed at strengthening AustAsia, a subsidiary of Japfa.

Olam acquires $7b financing

The fund consists of a three-year term loan and two 18-month term loans.

ThaiBev jumps with 11.5% YoY increase for 9 months FY21

The EBITDA reached a recorded $1.49b (Baht 36.63m). 

Singapore's F&B industry banks on digitalisation to survive circuit breaker

Digitalisation has become the industry’s strongest support beam.

F&B, high-risk mask-off workers given until October to be fully vaccinated

Workers who are not fully vaccinated by the deadline have to undergo antigen rapid tests twice a week.

F&B sales slump to 7.3% for month of June

This follows May’s 46.4% growth in sales. 

SG issues tighter COVID-19 safety measures for F&B operations

This is after a two-week suspension of operations due to COVID-19.

Retail, F&B, services sectors appeal for aid to weather second Phase 2(HA)

These sectors have been greatly affected by the 16-month “roller coaster” of tightening and loosening restrictions.

MSE suspends nightlife spots that shifted to F&B until end-July

They can only resume operations once they pass inspection and get approval from the Singapore Food Agency.

3 ex-nightlife establishments shut down for safety breaches

These establishments had their licenses to serve food revoked and must cease operations.

Dine-in restrictions to ease by July 12

Groups of five can dine together in F&B establishments starting next week.

May food and beverage sales increase by 46.4% to $617m

More than a third of F&B sales were done online.

16 F&B outlets forced to close after SMM breach

Amongst the F&B outlets are a KFC outlet and a Don Don Donki food court.

ThaiBev to review BeerCo’s IPO plan at “appropriate time”

The company again deferred the listing due to uncertain market conditions.

OLAM outlook remains positive as industry recovers

Initial estimates showed its operational profit grew 15.5% in the first quarter.

Singapore’s nightlife to remain dead as dining in resumes

Pubs, bars and nightclubs may only resume F&B operations.