Food & Beverage

Olam Group PATMI up by 1.8% in H1

Revenue for the half-year increased by 24.6%.

Olam Group PATMI up by 1.8% in H1

Revenue for the half-year increased by 24.6%.

ThaiBev revenue climbs 8.2% in past nine months

Revenue was boosted by the easing of COVID-19 measures in Thailand and Vietnam.

F&B sales jump 59.1% YoY in June

The increase was due to the low base in the same month last year.

69% of Singaporeans say hospitality venues should decline unvaccinated guests

Locals are now prioritising health and safety more than anything. 

Clarke Quay to become a day-and-night destination

This is thanks to a S$62m asset enhancement initiative.

Can ThaiBev already raise its glass following the revival of Thailand's nightlife?

An analyst said THBEV will likely see a recovery in consumption volumes, but not in its earnings.

Chicken supply 'stable' despite Malaysia's export ban: Minister Desmond Tan

About 34% of Lion City's chicken supply comes from Malaysia.

Easing of dine-in services increases F&B sales by 11.4% in April

It grew by 5.2% month-on-month on a seasonally adjusted basis.

No Signboard announces board changes

Its executive director and a non-executive director are resigning effective 14 June.

ThaiBev resumes listing plans for beer business spinoff on SGX-ST mainboard

Once materialised, the listing is expected to improve ThaiBev's financial position.

SG's first shared facility for small-batch food production opens

The facility is expected to benefit at least 200 food manufacturers.

Sheng Shiong Group mulls opening 3 to 5 stores yearly

The opening of new stores is part of the group's plan to expand its footprint in SG.

SATS invests $150m for hub on food production automation

The construction of the food hub is expected to be completed in 2024.